West Coast Grill

SOUPS & SALADS

CUP OF CLAM CHOWDER$7.00

Creamy white chowder with clams, potatoes and spring vegetables, crostini

WEST COAST CHOWDER$15.00

Our signature chowder packed with shrimp, salmon, mussels, clams, potatoes and spring vegetables, garlic bread

BLAZED TOMATO BISQUE $11.00

Gin infused tomato bisque with wild mushrooms, French shallots, white wine, fresh basil, crème fraiche, crostini

LOMI LOMI BOWL $18.00

Artisan greens, quinoa, salmon, tomato, jalapeños, nori, green onion and honey wasabi crema

ARTISAN ROMAINE$14.00

Charred romaine heart, steak spice, double smoked bacon, parmesan flakes, roasted garlic dressing, crostini

WEST COAST GREENS $13.00

Field greens, dried blueberries, candied walnuts, strawberries, chevre, maple and raspberry dressing

MOA BOWL $18.00

Free-range chicken, quinoa, artisan greens, smoked bacon, avocado, roasted pepper salsa, corn bread crumbles, chipotle and chili lime drizzle

SHARED PLATES

STEAMER POT1lb-16 / 2lbs-26

Fresh West Coast mussels and clams, andouille sausage, chipotle pepper, white wine and herb cream sauce, roasted red pepper chutney, served with garlic bread

BAKED OYSTERS$18.00

Six Paci􀏔ic Coast Oysters, baked with bacon, spinach, garlic butter and breadcrumbs, topped with parmesan

THREE CHEESE DIP $13.00

A blend of parmesan, cream cheese and goat cheese, artichoke, roasted garlic, spinach, red onion, oven baked, topped with bruschetta, served with spiced corn chips
ADD CRAB - $4
ADD ANDOUILLE SAUSAGE - $3

CHARCUTERIE & CHEESE$28.00

Locally cured meats and Canadian cheeses, condiments and crostini

SPICED CALAMARI FRIES $12.00

Fried jalapeños, Humboldt squid, flash fried, chili flakes, lemon caper aioli

FRESH RAW OYSTERS 6 for $16 / 12 for $30

Chef’s selection, tequila lime mignonette, fresh horseradish and cocktail sauce

CRAB CAKE$18.00

Shredded Dungeness and blue crab, seared and served with sriracha hollandaise sauce

FRIED SEAFOOD PARMESAN$17.00

Breaded parmesan cheese fondue, mixed seafood, roasted red pepper coulis

PRAWN REMOULADE $16.00

Five marinated prawns, remoulade, red pepper and sriracha coulis, lime sour cream and greens

TACOS $13.00

Soft shell corn tortillas, pineapple chimichurri slaw, cilantro, Jalisco onion, red pepper and lime sour cream drizzle
SALMON - $13.00
PRAWN - $13.00
GRILLED HALOUMI - $13.00

LAND & SEA

SALMON FISH ‘N’ CHIPS $21.00

Wild salmon, crispy batter, handcut fries, slaw and a cup of chowder, lemon caper aioli

THE BEAST BURGER$19.00

Housemade 7oz patty, pulled short ribs, blue cheese and caramelized onions, lettuce, tomato, swirl, kaiser bun served with fries and mixed greens

LOBSTER & SEAFOOD ROLL$23.00

Lobster and mixed seafood, served on a grilled hot dog style bun, crispy jalapeños, Kennebec fries and Tequila lime slaw

LA ORTO TAGLIATELLE $19.00

Sautéed spinach and arugula, cherry tomato, EVOO, fresh herbs, roasted red pepper chutney, grilled haloumi and parmesan cheese, crushed cashew

FISHERMAN’S BOWL$29.00

Mussels, clams, salmon, prawn, crab claw, mornay sauce, tagliatelle noodles, truffled breadcrumbs, parmesan flakes and grilled focaccia

GLAZED CHICKEN SUPREME$31.00

Thousand and one night glaze, gnocchi, brussel sprouts, cherry tomatoes

10oz AAA NEW YORK STRIPLOIN $18.00

Free-range chicken, quinoa and artisan greens, smoked bacon, avocado, roasted pepper salsa, corn bread crumbles, chipotle and chili lime drizzle

WAGYU FLAT IRON STEAK$34.00

Grilled to your liking, served with fingerling potatoes and seasonal vegetables
ADD ROSEMARY CABERNET REDUCTION - $2
ADD SAUTÉED WILD MUSHROOMS - $7
ADD OSCAR CRAB BEARNAISE - $12
ADD 4oz ATLANTIC LOBSTER TAIL - $14
ADD GARLIC PRAWNS (4) - $7

START YOUR DAY

CLASSIC BREAKFAST$13.00

2 eggs any style, applewood smoked bacon or Andouille sausage, country style hashbrowns, choice of toast

POWER STARTER$13.00

Housemade granola, fresh berries, dried fruit and nuts, honey drizzle, Greek style natural yogurt

OATMEAL$12.00

Sundried cranberries, toasted almonds, cinnamon sugar, fresh fruit, sliced bananas and side of toast

VEGETARIAN HASH$13.00

2 eggs poached, spinach, tomato, red onion, artichoke, black olive, balsamic drizzle, country style hashbrowns and choice of toast

THE SMALL PLATE$11.00

2 eggs poached, grilled Roma tomatoes and rye toast

SANDWICHES AND SUCH

Served with hand-cut frites and salad

WEST COAST CLUB$16.00

Smoked salmon, avocado, crispy bacon, lettuce, tomato, lemon caper mayo served on ciabatta

CRISPY CHICKEN$15.00

Breaded chicken breast, double smoked bacon, lettuce, tomato, spicy mayo served on ciabatta

MOROCCAN VEGETARIAN WRAP$14.00

Crisp lettuce, cucumber, tomato, seasonal vegetables, chickpea falafel, harissa mayo

SPICY TUNA WRAP$16.00

Lightly seared wasabi crusted tuna, volcano crème, artisan greens, crispy bacon, avocado in a flour tortilla wrap

LETTUCE WRAP$12.00 - $13.00

Sauteed fresh vegetables, rice noodles, grapefruit hoisin, cashews, scallions and romaine leaf
SAUTEED CHICKEN - $13.00
GRILLED HALOUMI - $12.00
SPICY PRAWNS - $13.00

WASABI CRUSTED TUNA$30.00

Lightly seared wild caught tuna, wasabi pea crust, tempura green onions, edamame risotto, turmeric oil

FRESH DUNGENESS CRABM/P

Whole Dungeness crab, fresh from our live tank, poached and served with edamame risotto, seasonal vegetables, hot garlic butter

CEDAR WRAP SALMON $28.00

Oven baked wild Pacific salmon, wrapped in cedar sheet, maple whiskey glaze, cracked black pepper, hot quinoa, seasonal vegetables

LAMB SHANK$28.00

Rioja, garlic and chorizo braised lamb, roasted nugget potatoes, seasonal vegetables, smoked paprika salt

TWIN LOBSTER TAIL$39.00

Two Atlantic lobster tails, served with Israeli couscous, mint and red onion, seasonal vegetables

TO SHARE

COMBINE BOTH PLATTERS FOR THE PERFECT SEAFOOD TOWER $145

CHILLED SEAFOOD PLATTER$70.00

Six oyster sashimi, chilled crab claws, smoked salmon rosette, tuna tartar, iced prawns, condiments, crostini

HOT SEAFOOD PLATTER $95.00

3oz Wasabi tuna, 3 oz blackened wild salmon, 5 crab claws, ½ steamer pot, garlic prawns, Atlantic lobster tail, seasonal vegetables and condiments

CRÈME POSSET$8.00

Farm fresh cream, lemon, seasonal fruit puree

CHEESECAKE$8.50

Maple syrup flavored with steak spice, bacon bits and bourbon glaze

SEASONAL FRUIT CRUMBLE$8.50

Chef’s selection of seasonal fresh fruit, oat and brown sugar, oven baked, served with caramel drizzle

CHOCOLATE PATE$8.50

Bernard Callebaut dark chocolate, salted caramel sauce, crushed pistachio and whipped cream

Happy Hour Menu

The Appys That Make You Happy
Available 3pm - 6pm Every Day
50% OFF

Prawn Remoulade$16.00

Five marinated prawns, remoulade, red pepper & sriracha coulis, lime sour cream & greens

Crab Cake$18.00

Shredded Dungeness and blue crab, seared and served with spicy hollandaise

Cod Pops'n' Chips$18.00

Ling Cod, crispy batter, lemon caper aioli, handcut fries

Crab Bruschetta$17.00

Roasted pepper and tomato bruschetta, Dungeness crab meat, balsamic reduction, on crostini