West Coast Grill

START YOUR DAY

CLASSIC BREAKFAST$13.00

2 eggs any style, applewood smoked bacon or Andouille sausage, country style hashbrowns, choice of toast

HEALTHY START$14.00

Egg white & quinoa oven baked frittata, spinach, tomato, pepper and goat cheese served with a fresh fruit cup

THE SMALL PLATE$11.00

2 eggs poached, grilled roma tomatos and rye toast

MEAT LOVER'S$22.00

3 eggs any style, applewood smoked bacon, Andouille sausage, 5 oz AAA steak, country style hashbrowns, your choice of toast

POWER STARTER$13.00

Housemade granola, fresh berries, dried fruit and nuts, unpasteurized Tugell Creek honey drizzle, Greek style natural yogurt

OATMEAL$12.00

Sundried cranberries, toasted almonds, cinnamon sugar, fresh fruit, sliced bananas and side of toast

THE SWEETS

BLUEBERRY PANCAKES$13.00

Buckwheat flour & oatmeal pancake, topped with blueberries, yogurt and white chocolate sauce

CARAMEL FRENCH TOAST$15.00

Thick sliced baguette style French toast, topped with salted caramel, fresh cut banana and toasted walnuts

BEVERAGES

KOOTENAY COFFEE$3.00

Organic and fair trade coffee, locally roasted beans

HERBAL TEAS$3.50

Various flavour of organic and fair trade teas from Mighty Leaf Tea

HOT CHOCOLATE$3.00

CAFE LATTE$4.25

MOCHA$4.25

CHAI TEA LATTE$4.25

AMERICANO$4.00

ESPRESSO$3.50

CAPPUCCINO$4.00

MIXED BERRY SMOOTHIE 16OZ$6.50

Mixed berries, banana, natural Greek yogurt, orange juice & Tugwell Creek honey

Soup

CUP OF CLAM CHOWDER$5.00

A creamy veloute of clams, potato, celery, carrot and fresh herbs

WEST COAST CHOWDER$13.00

A medley of fresh fish, mussels, scallop, clams & prawn in a creamy veloute, carrot, celery, potato and fresh herbs served with garlic bread

ROASTED BUTTERNUT SQUASH$8.00

A hearty vegetarian option! Butternut squash, curry & coconut milk, marshmallow & toasted pumpkin seeds

Starters

FISH TACOS$13.00

Two warm tortillas, shredded cabbage & greens, jalapeno lime aioli, avocado, housemade salsa and your choice of fresh seafood

DUCK WINGS$14.00

Spiced duck wings, oven roasted served with red pepper jelly

CALAMARI STICKS$13.00

Buttermilk marinated calamari, lightly breaded, topped with slivered red onion and jalapenos, served with spicy lime aioli

LETTUCE WRAPS$12.00

Sauteed fresh vegetables, grapefruit hoisin, cashews and rice noodles served with romaine hearts | Add chicken $3 | Add duck $3 | Add prawns $3

SZECHUAN EDAMAME$10.00

Steamed and served with zesty Szechuan sauce

Flatbreads

BBQ DUCK FLATBREAD$15.00

BC duck confit, housemade hoisin BBQ sauce, shredded carrot & cabbage, cilantro, scallions

SMOKED SALMON FLATBREAD$14.00

Herbed goat cheese, spinach, smoked salmon, wasabi crema, red onion & fried capers

TOMATO & BASIL FLATBREAD$13.00

Sundried tomato, pesto sauce, sliced tomato, fresh basil, mozarella cheese topped with roasted red pepper & tomato salsa, drizzled with balsamic reduction

From The Garden

SWEET KALE$15.00

Artisan kale, spinach, fresh coconut shavings, strawberries, walnuts and crumbled blue cheese, Cabernet and wild berry emulsion

DUO QUINOA$14.00

Artisan greens and quinoa grains, sundried cranberries, sliced almonds, roasted red pepper salsa, crumbled goat cheese, sliced avocado, citrus miso dressing

GRILLED ROMAINE$13.00

Grilled romaine heart, Parmesan flakes, fried capers, prosciutto crisps, housemade caesar dressing, artisan bread crostini

ROASTED BEET$13.00

Roasted beets, blood orange vinaigrette, basil chiffonade, feta, cashews

Burgers & Sandwiches

All served with housemade shoestring frites or artisan green salad Gluten free bread available $2.00

SHORT RIB SANDWICH$16.00

Braised beef short ribs, balsamic onions, crumbled blue cheese served on ciabatta

OKANAGAN BURGER$14.00

Housemade beef patty, artisan kale, smoked apple cider mayo, tomato and apple fennel relish

PESTO CHICKEN FOCACCIA$14.00

Pesto, roasted red pepper, prosciutto, Provolone cheese, lettuce, balsamic mayo

GARDEN BURGER$13.00

Housemade garden patty, spinach, Provolone cheese, avocado, herbed aioli, roasted red pepper salsa

GOURMET GRILLED CHEESE$13.00

Locally baked multigrain bread, sundried cranberries, slivered red onion, tomato, prosciutto and loads of melted brie cheese

From Sea To Plate

CRAB MAC ‘N’ CHEESE GRATIN$26.00

Creamy three cheese sauce, fusilli noodles, shredded dungeness crab, truffle breadcrumbs, Parmesan flakes and crab claws, garlic bread

FISHERMAN’S BOWL$29.00

West Coast mussels, clams, prawns, crab claws, scallops, chorizo, mascarpone & white wine sauce, on a bed of orzo, artisan crisps garnish

SEARED SCALLOPS$26.00

Panseared sea scallops, crispy prosciutto, maple glaze carrots and fingerling potatoes

CEDAR WRAP SALMON$26.00

Oven baked wild Pacific salmon, wrapped in cedar sheet, topped with Maple whiskey butter, smoked bacon barley cassoulet and sauteed asparagus

HALIBUT ‘N’ CHIPS$19.00

Lightly battered halibut, tartar sauce, hand cut fries and clam chowder

WHOLE DUNGENESS CRABMP

From our crab tank...served with hot drawn butter, mascarpone white wine orzo and green beans

From Farm To Plate

BRAISED LAMB SHANK$26.00

13 spices and coconut milk braised lamb shank, roasted beets and fingerling potatoes

GINGER CHILI SHORT RIBS$27.00

Slow roasted beef short ribs, ginger chili glaze, fingerling potatoes, green beans

SUNDRIED TOMATO PESTO FUSILLI$17.00

Sundried tomato and pesto sauce, black olive, artichoke heart, spinach, red onion and cherry tomato, topped with Parmesan cheese and garlic bread

10oz NEW YORK STRIPLOIN$32.00

10oz striploin, cooked to your liking, topped with a spiced chocolate & port reduction, fingerling potatoes and asparagus

Enhancements

Garlic Toast$2.00

Truffled French Fries$6.00

Marinated Chicken Breast 5oz$6.00

Prawn Skewer$8.00

Wild Pacific Salmon 6oz$9.00

Crab Claws (5)$9.00

Blackened Albacore Tuna 4oz$10.00

Pan Seared Scallops (4)$12.00

WEST COAST SUSHI ROLL$14.00

A creamy veloute oHand pulled Dungeness crab, crisp cucumber, pickled carrot topped with fresh sashimi tuna, salmon, and a wasabi chili aiolif clams, potato, celery, carrot and fresh herbs

K-MAKI SUSHI ROLL$12.00

Traditional Japanese Maguro Gomae flavors including; sesame and Miso dressed spinach, asparagus, and pickled peppers topped with ripe avocado and a drizzle of Miso Saki beurre blanc

TUNA SASHIMI$13.00

Thinly sliced raw tuna, sliced avocado, garlic chips and a drizzle of soy chili oil

ALBACORE TUNA CREDO$15.00

Fresh cucumber, avocado, mango, cubed raw Albacore tuna, soy chili oil drizzle, crispy won ton

STEAMER POT$15.00

West Coast mussels and clams, chorizo sausage, chipotle pepper, white wine and herb cream sauce, topped with roasted pepper and tomato chutney, served with garlic toast

DUNGENESS CRAB BRUSCHETTA$15.00

Hand pulled Dungeness crab, and fresh made Bruschetta, on a grilled locally baked crostini

HOT SEAFOOD PLATTER$80.00

Peppercorn crusted tuna, blackened wild salmon, Dungeness crab, prawn & scallop skewers, fishermanÍs steamer pot served with soy chili sauce & wasabi crema

COLD SEAFOOD PLATTER$70.00

Smoked salmon, chilled crab claws, tuna tartar, prawns cocktail, oysters sashimi, with Tugwell Creek Meadery mignonette, wasabi crema, soy chili sauce

WEST COAST TOWER$130.00

Combination of both the Cold and Hot Seafood Platter