West Coast Grill

FORAGE & FARM

Cup of Chowder$12.00

New England Style Clam Chowder, Baby Clams, Chive and Duck Fat Biscuit

West Coast Chowder$23.00

Clams, Mussels, Shrimp, Snapper, Cream, Spring Vegetables, Garlic Bread

Summer Salad $17.00

Spring Mix, Cucumbers, Feta, Field Berries, Cherry Vinaigrette
Enhance with Grilled Chicken,
Sauteed Prawns or Seared Tuna: $9
ADD Foccacia Garlic Bread: $5

Moa Bowl $26.00

Mixed Greens, Marinated Chicken, Bacon, Goat Cheese, Cherry Tomato, Quinoa, Pickled Onion, Sliced Avocado, Poblano Dressing, Coriander Crema

Tuna Rice Bowl $27.00

Seared Tuna, Sushi Rice, Nori, Pickled Ginger, Edamame, Togarashi Aioli, Cucumber, Marinated Crispy Tofu, Seaweed Salad
Can be made Vegan: $22

FROM THE LAND

Mountain Burger$25.00

Served with Fries or Salad, 7oz Ground Chuck, Caramelized Onion, Smoked Cheddar, Applewood Bacon, Tomato & Onion Jam, Arugula, Garlic Aioli, Toasted Bun
Substitute gluten free bun $4

Crispy Chicken Ciabatta$25.00

Served with Fries or Salad, Buttermilk Marinated Crispy Chicken Breast, Bacon Jam, Greens, Brie, Garlic Aioli

Red Wine Braised Lamb $35.00

Three Hour Braised Lamb Shank, Chive and Parmigiano Mashed, Baby Carrots, Sour Cherry Demi

Striploin (12oz) $64.00

Crispy Mille-Feuille Potatoes, Broccolini, Rosemary Demi Glace
ADD 4 oz Lobster Tail: $25
ADD 5 Prawns: $9

Tenderloin (6oz) $49.00

Crispy Mille-Feuille Potatoes, Broccolini, Rosemary Demi Glace
ADD 4 oz Lobster Tail: $25
ADD 5 Prawns: $9

Wild Mushroom Ravioli $27.00

Gorgonzola Cream, Toasted Pumpkin Seeds, Fresh Sage
Enhance with Grilled Chicken, Sauteed Prawns, or Seared Tuna: $9
ADD Foccacia Garlic Bread: $5

FROM THE SEA

Seared Tuna Burger$25.00

Served with Fries or Salad, Lightly Seared Tuna, Toasted Bun, Bacon, Crispy Onion, Spicy Peach Aioli, Greens

Fish N’ Chips $29.00

Pacific Fried Fish, Clam Chowder, Fries, Citrus Slaw, Caper Remoulade
ADD 1 piece $9

Seafood Linguine$33.00

Pacific Fish, Mussels, Clams, Prawns, Arugula, Fresh Lemon, Chardonnay & Herb Cream
ADD Foccacia Garlic Bread: $5

Pan Seared Ling Cod $36.00

Coconut & Curry Broth, Charred Lime, Sticky Rice, Crushed Peanut, Cilantro, Green Beans

Blackened Salmon $35.00

Wild Sockeye, Chili Rubbed, Warm Potato Salad, Bacon, Corn, Arugula, Dill Dressing, Chives

SHARED PLATES

Bucket of Shrimps $31.00

Shell on Prawns, Fresh Corn, Poblano and Chili Butter, Housemade Potato Chips

Three Cheese Dip $20.00

Cream Cheese, Goat Cheese, Parmesan, Artichoke, Spinach, Roasted Garlic, Baked to Order, Handcut Potato Chips

Fresh Oysters $4/Each

Minimum 6 on the half shell, Pickled Cucumber/Lemon Cranberry Mignonette. *Island Health advises “The consumption of RAW oysters poses an increased risk of foodborne illness.”*

Calamari$19.00

Graham Crusted, Romesco, Charred Lime, Fried Poblano Peppers, Shaved Almonds, Pickled Onion

Duck Wings $18.00

Korean BBQ, Fresh Diced Pineapple, Sesame Seeds, Scallions

Seafood Pot $24.00

Clams and Mussels, Chorizo, Lemongrass Cream, Chipotle, Cilantro, Lemon, Parmesan Flakes
ADD Foccacia Garlic Bread: $5

Bacon n’ Truffle Fries $16.00

French Fries, Bacon Lardons, Truffle Oil, Poblano Aioli, Parmesan Dust

Nori Crusted Tuna Tacos $18.00

Tempura Fried, Seaweed Salad, Kimchi, Ponzu Aioli, Sesame Seeds
Can be made Vegetarian with fried tofu